Heirloom Southern Cakes - Taste a memory!


Welcome!


Heirloom Southern Cakes specializes in baking award-winning Southern Cakes from scratch. We use heirloom recipes, local and organic ingredients to create unforgettable Southern Cakes.

Our old fashioned cakes honor sacred baking traditions of the American South. Rest assured, we are committed to using only the finest quality ingredients and traditional cooking techniques. In keeping with our heirloom recipes, a variety of authentic flavorful cooked icings crown our cakes.

We're proud of our ingredients! We bake with organic Georgia Grown fruits and vegetables, real sweet cream butter, soft winter wheat flour, vegetarian fed eggs,  unrefined cane sugars and Lindt chocolate. Most importantly, we NEVER use cake mixes or hydrogenated shortening!

Stop reminiscing.

Taste a memory!




What are people
saying about
Heirloom Southern Cakes?

"very moist, rich, and full of flavor...we loved it." (A.P.A, Atlanta, Georgia)

"We loved our desserts!"(Sherry, Fort Worth, Texas)

"Awesome cake, never tasted anything like it..." (Jonesboro Farmers Market customer)

"I wish I could say it was like my Grandmother's--but she didn't bake like this..." (Rose, Decatur, Georgia)

"The coconut cake is fierce..." (JD, Marshall, Texas)

"I lost myself in the cinnamon rolls..." (David, Ohio)




















Copyright 2009 Joseph
Our cakes are guaranteed to make you happy.
But if you want joy, click here.


       
Happy New Year!

Our elders always proclaimed, "sweets for the sweet" before sharing legendary Southern cakes with family and friends.

Now, without having to find your measuring cups, it's your turn! Make a memory and warm hearts with our award winning Heirloom Southern Cakes!








Warm yeast bread. Aromatic cinnamon.
Caramelized Cream Icing...

Taste our scratch-baked Caramelized Cinnamon Rolls! 



Phone:(404)840-9638




      
And the WINNER is...

Heirloom Southern Cakes is South Atlanta's favorite cake! Our scrumptious Grand Marnier Sweet Potato Cake won the Grand Prize at the first annual "Sweet Potato Cook-off" competition.